If you need assistance managing your food restrictions at school, please contact your local Sodexo manager. It will be helpful of the manager and chef can obtain information regarding the following questions:
- Are you working with a registered dietitian? If so, has the dietitian provided you with a list of foods to avoid and/or include in your diet?
- Have you identified a specific list of foods you can and cannot eat?
- What type of meal accommodations were you hoping to find in our dining room?
- What are your food preferences?
- What meals will you be eating with us?(breakfast, lunch, snacks, dinner)
We look forward to working with you to meet your nutritional needs.